Sandwiches & Burgers
Our meat is free-range, humanly raised, antibiotic and hormone-free sourced from regional farmers. All sandwiches come with choice of house-made breakfast potatoes of kettle potato chips. Substitute side for mixed greens of fruit cup. Substitute for gluten-free bread
Bacon Avocado Burger: Delicious 8oz grass-feed patty cooked to perfection and topped with savory local bacon, Amish shredder, fresh avocado, crisp lettuce, tomato, onion, and house-made herbed mayo.
Bacon BBQ Burger: Delicious 8oz grass-feed patty cooked to perfection and topped with savory local bacon, Amish shredder, onion, and house-made BBQ sauce.
Butter Burger: Delicious 8oz grass-feed patty cooked to perfection and topped with crisp lettuce, tomato ,onion, and house-made sauce.
Vegan Burger: Vegan patty crisp lettuce, tomato, onion, and house-made garlic sriracha mayo.
BLTE Sandwich: Savory bacon, two fried eggs, crisp lettuce, tomato, and house-made herbed mayo, served on your choice of white, wheat, or rye toast.
Classic Reuben: Thinly-shaved delicious beef, sauerkraut, Swiss cheese, and Thousand Island dressing, served on rye toast
Vegan House-made Black Bean Burger: Black Bean Burger topped with crisp lettuce, tomato, onion, and house-made vegan mayo.
Jackfruit Reuben: House-made marinated shredded jackfruit, sauerkraut, vegan cheese, and vegan Thousand Island dressing, served on rye toast.
Classic Club: Free-range delicious local turkey, ham, bacon, crisp lettuce, tomato, American cheese, and house-made herbed mayo, served on your choice of white or rye toast.
Maryland Style Crab Cake: House=made crab cake topped with crisp lettuce, tomato, garlic aioli. Served on a brioche bun, 100% real crab only!
Chickpea Chick’n Salad: Vegan Chickpea “chicken” salad prepared with fresh red onion, dill , vegan mayo, and garlic, Served with lettuce and tomato on your choice of toasted bread.
Vegan Club: Grilled vegan turkey, ham, bacon, and house-made sriracha mayo. Served on your choice of white, wheat, or rye toast, 100% vegan